The Slow Food Market where, starting next Sunday, Barb will be selling her cards.
Tuesday, March 15, 2011
Saturday, March 12, 2011
The Weekly Breakfast Salsa Time Edition
This week’s breakfast was built around our friend Karen’s yummy homemade salsa. Scrambled eggs, beans, rosti and bacon, all topped with summer in a jar. Is there a better way to ignore the recent snows?
Tuesday, March 8, 2011
Monday, March 7, 2011
Sunday, March 6, 2011
Winter Loosens Its Grip
The days are getting longer, the snow is starting to melt faster than it can be replenished. And if you look up, tilt your head a little and squint, you might just see some signs that spring is on its way.
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